Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Irish Potato Soup
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Skillet Rib Eye Steak and Mushrooms
Rate this Recipe
Serves 1 |
Fine dining made easy at home.
Ingredients:
1 rib eye steak |
3 tablespoons olive oil, more for seasoning steak |
2 tablespoons butter |
2 cloves garlic, crushed |
1/2 cup sliced mushrooms |
1 scallion, sliced |
Coarse sea salt, to taste |
Ground black pepper, to taste |
Directions:
- Preheat a cast iron skillet over medium-high heat.
- Rub steak with olive oil and season with salt and ground black pepper.
- Add the steak to the skillet. Cook steak for 4 minutes then turn over. Reduce heat to medium and cook steak for an additional 4 minutes, for medium rare.
- Add 3 tablespoons olive oil and butter to another skillet, bring skillet to medium heat.
- Once butter has melted, add crushed garlic and saute until golden. Add mushrooms and lightly season with salt and black pepper. Cook for about 10 minutes, until mushrooms turn golden. Add scallions and saute for about 2 minutes.
- Spoon mushrooms and scallions with liquid over steak.
Main Ingredient: | Steak |
Cooking Method: | Skillet |
Course: | Dinner |
See Other Recipes Like This
Winter
Fall
Spring
American
Summer
Classic Holiday Recipes with a Twist
Try these delicious recipes for your Thanksgiving meal. They're easy to prepare, fun to make, the whole family will love them. Share your passion for cooking and do something a little different this holiday season. Great tasting recipes from turkey and stuffing to mashed potatoes and cranberry sauce. Don't forget the pumpkin pie! View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >