Cooking

Browse:
My Recipe Box

May We Recommend

Corn and Potato Chowder with Bacon
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Array

Ham and Cheese Breakfast Bagel Sandwich

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe
Serves 4 | 
Incredibly easy and delicious!

Ingredients:

1 tablespoon butter
8 eggs
Salt, to taste
Ground black pepper, to taste
4 everything bagels, halved and toasted
4 slices cheddar cheese
4 slices bacon, cooked
4 slices ham, cooked

Directions:

  1. Heat large skillet over medium-high heat; add butter and let melt. Add eggs, season with salt and pepper. Reduce heat to medium-low and scramble eggs. Remove skillet from heat and divide eggs into 4 equal servings.
  2. Place eggs on bottom half of the toasted bagels. Place a slice of cheese, bacon and ham to each. Place the top half of the bagel on top and enjoy!
Main Ingredient: Eggs, Bacon, Ham
Cooking Method: Skillet
Course: Breakfast

Similar Recipes:

Rate this Recipe

Choose a rating
See Other Recipes Like This
Winter
American
Spring
Fall
Summer

Warm up with delicious soup!

Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >

What to eat before the Big Meal?

What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >