Cooking

Browse:
My Recipe Box

May We Recommend

Deep Fried Cheddar Cheese Bites
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Array

Marinated Steak Bites

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe
Serves 2 | 
Fantastic as an appetizer or entrée with sides.

Ingredients:

1 lb top sirloin steak, cubed
1/8 cup Worcestershire sauce
1/2 cup soy sauce
1/3 cup olive oil
1 tablespoon dried parsley
2 tablespoons dried basil
1 teaspoon minced garlic
1 teaspoon salt
1 teaspoon ground black pepper

Directions:

  1. Stir together the Worcestershire sauce, soy sauce, olive oil, dried parsley, dried basil, garlic, salt, and pepper in a mixing bowl.
  2. Place the steak pieces into the resealable container. Pour the marinade over the steak. Place the lid on and toss to coat. Let sit for 30 minutes.
  3. Bring a large skillet to medium-high heat.
  4. Remove the steak pieces from marinade and place into the skillet. Cook for about 1 minute and flip, continue cooking until all the steak bites are browned.
Main Ingredient: Steak
Cooking Method: Stovetop
Course: Side

Similar Recipes:

Rate this Recipe

Choose a rating
See Other Recipes Like This
Spring
Winter

The Tastiest Dishes for the Best Championship Games

The Tastiest Dishes for the Best Championship Games
Grab your brackets, invite your buddies, and don't forget the snacks! College Basketball's shining moment is finally here and we have a spread fit for the Big Dance, with sliders, quesadillas, and the ultimate dips! View Recipes >

Traditional Irish Recipes for St. Patrick's Day

Traditional Irish Recipes for St. Patrick's Day
Enjoy these classic Irish dishes in honor of St. Patrick's Day. There's the traditional Corned Beef & Cabbage, Shepherd's Pie and even Irish Potato Soup. They're hearty, flavorful and easy to make! View Recipes >