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Spicy Barbecue Pulled Pork

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Serves 8 |

An all-time favorite with some heat!

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Ingredients:

1 pork shoulder roast, 3 lb.

Steak seasoning, to taste

Olive oil, for rubbing meat

1 bottle spicy BBQ sauce, 18 oz.

1 tablespoon paprika

1 tablespoon chili powder

Salt, to taste

Pepper, to taste

Directions:

Rub all sides of pork with olive oil and then sprinkle the steak seasoning evenly over pork, then the paprika and chili powder.
Place the pork in a slow cooker. Pour BBQ sauce over pork. Season with salt and pepper.
Cover and set to high to cook for 5-6 hours or set to low to cook for 8-10 hours.
Use two forks to pull pork apart and enjoy!

Cooking Method:	Slow Cooker
Main Ingredient:	Pork Roast
Course:	Dinner

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