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Spicy Barbecue Pulled Pork

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Serves 8 | 
An all-time favorite with some heat!


1 pork shoulder roast, 3 lb.
Steak seasoning, to taste
Olive oil, for rubbing meat
1 bottle spicy BBQ sauce, 18 oz.
1 tablespoon paprika
1 tablespoon chili powder
Salt, to taste
Pepper, to taste


  1. Rub all sides of pork with olive oil and then sprinkle the steak seasoning evenly over pork, then the paprika and chili powder.
  2. Place the pork in a slow cooker. Pour BBQ sauce over pork. Season with salt and pepper.
  3. Cover and set to high to cook for 5-6 hours or set to low to cook for 8-10 hours.
  4. Use two forks to pull pork apart and enjoy!
Cooking Method: Slow Cooker
Main Ingredient: Pork Roast
Course: Dinner

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