Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Cajun-Style Minestrone Soup
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Honey Spice Chicken
Serves 8 |
A simple yet highly flavorful chicken dish.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 4 lb cut up chicken |
| 1/3 cup honey |
| 1 tablespoon cider vinegar |
| 1 tablespoon chili powder |
| 1/2 tablespoon garlic powder |
| 1/4 teaspoon smoked paprika |
| 1/2 teaspoon cumin |
| 1/4 teaspoon cayenne pepper |
| 1 teaspoon salt |
Directions:
- Preheat the oven to 400° F. Line a baking sheet with aluminum foil.
- In a small bowl, combine honey, cider vinegar, chili powder, garlic powder, smoked paprika, cayenne, cumin, and salt. Stir until combined.
- Place the chicken thighs on the baking sheet. Brush the honey spice mixture over the chicken thighs, using about half of the mixture.
- Place chicken in the oven. Roast for about 10 minutes. Remove the chicken thighs from the oven and use the remaining honey spice mixture to brush on a second coat. Return the chicken to the oven and roast for another 10 minutes.
| Main Ingredient: | Chicken |
| Cooking Method: | Roast |
| Course: | Dinner |
See Other Recipes Like This
Fall
Spring
Summer
Enjoy these dark greens for your health!
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >
