Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Fall Off the Bone Baby Back Ribs
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Great Greek Salad
Serves 6 |
A super flavorful and enjoyable salad that's great any time of the day!
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 head romaine lettuce, (rinsed, dried and torn) |
| 1/2 cup parsley, (fresh, chopped) |
| 2 tomatoes, (rinsed, dried and cubed) |
| 1 cucumber, (rinsed, peeled, seeded and sliced) |
| 1 tablespoon mint leaves, (fresh ,chopped) |
| 1/4 cup kalamata olives, (pitted and chopped) |
| 1/2 cup feta cheese, (crumbled) |
| 3 cloves garlic |
| 1 teaspoon pepper |
| 1 teaspoon salt |
| 1 cup lemon juice, (fresh) |
| 1 tablespoon olive oil |
Directions:
- In a large bowl, combine first 5 ingredients. Top with the olives and cheese.
- Serve dressing with salad.
- To make the dressing, pulse garlic, pepper and salt in a food processor until chopped.
- Add the lemon juice; pulse three times.
- With the food processor running, slowly and steadily pour the oil through the food chute and process until smooth. Serve with Great Greek Salad.
| Course: | Salad |
Similar Recipes:
See Other Recipes Like This
Greek
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
