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Avocado Feta Dip
Serves 4 cups |
The any occasion party dip.
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Ingredients:
| 2 avocados, scooped and diced |
| 4 oz feta chunk, cubed |
| 2 cloves garlic, minced |
| 1 tablespoon extra-virgin olive oil |
| 3 Roma tomatoes, seeded and diced |
| 1/3 cup diced red onion |
| 1/2 cup chopped parsley |
| 1 tablespoon apple cider vinegar |
| 1/2 teaspoon fine sea salt |
Directions:
- In a mixing bowl, add the avocado, feta, garlic, extra-virgin olive oil, tomato, red onion, parsley, apple cider vinegar, and sea salt. Gently fold together until combined.
- Spoon avocado feta dip into a serving bowl and enjoy!
| Main Ingredient: | Avocado, Feta Cheese |
| Course: | Side, appetizer |
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