Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
4-Ingredient Paleo Pancakes
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Turmeric Ginger Lemonade with Mint
Serves 4 |
A refreshing and lively lemonade.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 4 cups water |
| 2 teaspoons ground ginger |
| 2 teaspoons turmeric powder |
| 1/4 cups lemon juice |
| 4 tablespoons honey |
| Lemon slices |
Directions:
- Pour the water into a pot and bring to a light boil on high heat. Add the ground ginger and turmeric powder, continue to boil for about 1 minute. Reduce heat to low and let simmer for 10 minutes. Remove the pot from the stove and let cool.
- Pour the liquid through a mesh strainer into a pitcher. Add the lemon juice and honey to the pitcher. Stir together until well combined.
- Add a few lemon slices to the pitcher and place into the refrigerator to chill.
- When the lemonade is cold, pour into tall glasses and enjoy!
| Main Ingredient: | Lemon, Water |
| Cooking Method: | Stovetop |
| Course: | Beverage |
Similar Recipes:
See Other Recipes Like This
Summer
Spring
Crisp on the outside, gooey on the inside.
There are so many variations of the classic sandwich. Find a new favorite and share your love for one of the tastiest sandwiches around. View Recipes >
Traditional Irish Recipes for St. Patrick's Day
Enjoy these classic Irish dishes in honor of St. Patrick's Day. There's the traditional Corned Beef & Cabbage, Shepherd's Pie and even Irish Potato Soup. They're hearty, flavorful and easy to make! View Recipes >
