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Italian-style Green Beans

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Serves 6 |

Full of amazing flavor and texture.

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Ingredients:

1 lb fresh green beans, trimmed

1/4 cup chopped onion

2 teaspoons minced garlic

1 teaspoon dried oregano

1/2 teaspoon dried basil

1/4 teaspoon salt

1/4 teaspoon pepper

1 tablespoon olive oil

2 cups chopped fresh tomatoes

Directions:

Place green beans in a large saucepan and cover with water. Bring to a boil. Cook uncovered, for 8-10 minutes or until crisp-tender then drain water.
In a large skillet, saute the onion, garlic, oregano, basil, salt if desired and pepper in oil until onion is tender. Add beans and tomatoes; heat through.

Cooking Method:	Boil
Main Ingredient:	Green Beans
Course:	Side

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