Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Chilled Sweet Potato Salad
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Beef Egg Roll Bowl
Serves 4 |
The side dish is now the entree.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 tablespoon vegetable oil |
| 1 tablespoon fresh minced ginger |
| 2 cloves garlic, minced |
| 1 lb ground beef |
| 1 tablespoon sesame oil |
| 1 bag coleslaw mix, 14 oz. |
| 1 cup diced yellow onion |
| 1 can sliced water chestnuts, drained, 8 oz. |
| 1 tablespoon sriracha sauce |
| 1/4 cup soy sauce |
| Cooked jasmine rice, for serving |
Directions:
- Pour vegetable oil into a large skillet, bring to medium heat. Once hot add ginger and garlic, cook for about 2 minutes.
- Add ground beef to the skillet and cook until thoroughly browned.
- Pour sesame oil into the skillet. Add coleslaw mix and yellow onion. Stir to combine. Pour sriracha sauce and soy sauce over top. Add water chestnuts and cook for about 8 minutes, stirring often.
- Divide rice among 4 bowls. Spoon beef egg roll over the rice and enjoy!
| Main Ingredient: | Ground Beef, Cabbage |
| Cooking Method: | Stovetop |
| Course: | Dinner |
See Other Recipes Like This
Spring
Winter
Summer
Asian
Fall
Nothing beats good old-fashioned slow cooked food!
These recipes are full of flavor and easy to make. From classic roasts to hearty stews, there's something for everyone. View Recipes >
What to do with all that turkey, stuffing and cranberry sauce?
Here's a few ideas that might help solve the Thanksgiving leftover dilemma. There's a lot you can do with turkey: sandwiches, wraps, tacos. But what can you do with stuffing and cranberry sauce? How about make a sandwich unlike any other. A little bit sweet, a little filling, a whole lotta goodness from the first bite to the last. How about a hearty soup or an everything casserole. View Recipes >
