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Gingered Turkey Salad
Serves 4 |
Highly flavorful and very easy to prepare.
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Ingredients:
| 2 cups chopped cooked turkey breast |
| 1 can pineapple chunks, drained, 8 oz. |
| 1/2 cup chopped celery |
| 1/4 cup chopped green onions |
| 1/2 cup mayonnaise |
| 1 tablespoon honey |
| 1 teaspoon ground ginger |
| 1/4 teaspoon ground black pepper |
| 1/2 red bell pepper, cut into strips |
Directions:
- Combine mayonnaise, honey, ginger and black pepper in a mixing bowl to make dressing. Stir together well.
- Toss together turkey, pineapple, celery, and green onions to dressing in a salad bowl.
- Add dressing to salad and toss to coat. Cover with plastic wrap and chill for 30 minutes in the refrigerator.
- Spoon salad onto serving plates. Top with red pepper strips and enjoy!
| Main Ingredient: | Turkey Breast |
| Course: | Side |
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