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Slow Cooker Cinnamon-Sugared Pecans
Serves 6 |
A sweet snack for any occasion.
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Ingredients:
| 1/4 teaspoon ground cloves |
| 1/2 cup unsalted butter, melted |
| 1/4 teaspoon ground ginger |
| 16 oz. pecans |
| 1 1/2 teaspoons ground cinnamon |
| 1/2 cup powdered sugar |
Directions:
- Set crock pot to high 15 minutes before using. Once the crock pot is hot, add butter and pecans. Stir together until pecans are well coated.
- Pour in powdered sugar, stir ingredients together until well coated.
- Place lid on, cook on high for 15 minutes. Reduce heat to low and stir occasionally for 2-3 hours.
- Pour pecans into a mixing bowl.
- In a separate bowl, combine ginger, cloves and cinnamon. Stir ingredients together and then sprinkle over pecans. Stir pecans to get even coating.
| Main Ingredient: | Pecans |
| Cooking Method: | Slow Cooker |
| Course: | Side |
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