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Zingy Pineapple Coleslaw
Serves 8 |
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Ingredients:
| 3/4 cup mayonnaise |
| 2 Tbsp. cider vinegar |
| 2 Tbsp. sugar |
| 1 Tbsp. milk |
| 4 cups cabbage, shredded |
| 3/4 cup pineapple tidbits, drained |
| paprika |
Directions:
- In a bowl, combine mayonnaise, cider vinegar, sugar and milk.
- Place cabbage and pineapple in a large serving bowl; add dressing and toss gently to coat.
- Cover and chill for 30 minutes. Sprinkle with paprika before serving.
Crisp on the outside, gooey on the inside.
There are so many variations of the classic sandwich. Find a new favorite and share your love for one of the tastiest sandwiches around. View Recipes >
Traditional Irish Recipes for St. Patrick's Day
Enjoy these classic Irish dishes in honor of St. Patrick's Day. There's the traditional Corned Beef & Cabbage, Shepherd's Pie and even Irish Potato Soup. They're hearty, flavorful and easy to make! View Recipes >
