Cooking

Browse:
My Recipe Box

May We Recommend

Creamy Cauliflower
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Array

Super Simple Meatball Sub

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe
Serves 4 | 
5 ingredients are all you need!

Ingredients:

1 cup marinara sauce, more for dipping
1/2 cup shredded parmesan cheese
20 Italian style meatballs
1/2 cup shredded mozzarella cheese
4 hoagie rolls, halved

Directions:

  1. Preheat oven to 425° F.
  2. Arrange hoagie rolls on a baking sheet. Place in oven and toast for 2 minutes.
  3. Combine marinara sauce and meatballs in a mixing bowl.
  4. Place 5 meatballs on each of the bottom halves. Top with parmesan and mozzarella cheeses.
  5. Place back in oven and toast for 3-5 minutes, until cheese has melted.
  6. Remove from oven, place top halves on top of meatballs and enjoy with dipping sauce.
Cooking Method: Bake
Course: Lunch

Similar Recipes:

Rate this Recipe

Choose a rating
See Other Recipes Like This
Winter
Spring
Summer
Fall

Warm up with delicious soup!

Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >

What to eat before the Big Meal?

What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >