Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Grilled Spicy Shrimp
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Jalapeno Chicken Popper Soup
Serves 4 |
Two delicious favorites in one!
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 4 cups chicken broth |
| 4 oz cream cheese |
| 4 slices bacon |
| 2 cloves garlic, (chopped) |
| Salt, (to taste) |
| 1 cup corn |
| 1 cup shredded cheddar cheese |
| 1 can white beans |
| 4 jalapeno peppers, (diced) |
| Ground pepper, (to taste) |
| 1 onion, (diced) |
| 1 tablespoon vegetable oil |
| 2 cups shredded cooked chicken |
Directions:
- Cook bacon in a large pan. Cook until crispy. Remove from pan and let drain on paper towels. Once cooled, chop into small pieces.
- Pour vegetable oil into a separate pan. Bring to medium heat. Once hot, add jalapeno peppers and onion. Cook for 5-7 minutes.
- Add garlic to pan and cook for 1 minute.
- Add bacon, beans, chicken broth and shredded chicken. Reduce heat and simmer for 15 minutes. Stir often and season with salt and pepper to taste.
- Add cream cheese, corn, and cheddar cheese to pan. Stir ingredients together until cheese has melted.
- Spoon into bowls and enjoy!
| Cooking Method: | Boil |
| Course: | Soup, lunch, dinner |
Similar Recipes:
See Other Recipes Like This
Summer
Southwestern
Fall
Spring
Mexican
American
Easy and Tasty recipes that kids love!
Try out these tried and true classics that kids go bananas over. They're fun, simple and delicious! View Recipes >
Throw something on the barbie!
Summer is here and boy do we have a few delicious recipes for you! Try them out today, you won't regret it! View Recipes >
