Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Mexican Rice
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Mango Halibut Ceviche
Serves 6 |
Fresh, full of flavor and fantastic!
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 2 mangos, (peeled, seeded and diced) |
| 1/4 cup lemon juice |
| 1/2 cup Vidalia onion, (finely chopped) |
| 1/2 bunch cilantro, (chopped) |
| 1/3 cup lime juice |
| 1 green bell pepper, (seeded and finely chopped) |
| 1 1/2 lb halibut, (boneless, skinless, cubed into small pieces) |
| 1/4 cup tequila |
| 1 teaspoon salt |
| 1/2 red onion, (finely chopped) |
| 1/4 cup parsley, (chopped) |
| 3 jalapeno peppers, (seeded and minced) |
Directions:
- In a ceramic bowl, combine 1 mango, lemon juice, lime juice, halibut, tequila and jalapeno peppers. Mix together and refrigerate for 2 hours.
- Remove from refrigerator, add Vidalia onion, green bell pepper and red onion. Mix together and refrigerate additional 30 minutes.
- Remove from the refrigerator, add second mango, parsley and cilantro. Season with salt and enjoy!
| Course: | Dinner |
Similar Recipes:
Comments:
Please Log in to comment
The comments section is here to help you have a great cooking experience. Keep that in mind and be on your best behavior as you chime in. Comments will be monitored and removed if off-topic, rude, or hurtful.
See Other Recipes Like This
Low Sugar
Summer
Spring
Caribbean
The perfect recipes for the school year!
When it comes to the school year, you usually have less time to make breakfast, lunch and dinner. Try these tasty recipes, they're easy, quick and delicious! View Recipes >
Throw something on the barbie!
Summer is here and boy do we have a few delicious recipes for you! Try them out today, you won't regret it! View Recipes >
