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Easy Antipasto Salad





Serves 8 |
Antipasto is the traditional first course of a formal Italian meal.
Ingredients:
1 jar kalamata olives, (drained and rinsed) |
1 jar roasted red bell peppers, (drained and cut into uniform pieces) |
4 oz sliced salami |
1 bunch seedless red grapes |
5 oz goat cheese, (log) |
2 tablespoons parsley, (chopped) |
Crackers, (for serving) |
Directions:
- Arrange olives, red bell peppers, salami, and grapes on a serving platter.
- Roll goat cheese log in parsley then place on serving platter.
- Serve with assorted crackers.
Main Ingredient: | Vegetables |
Course: | Appetizer, Lunch, Dinner |
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