Cooking

Browse:
My Recipe Box

May We Recommend

Roasted Seasoned Red Potatoes
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Array

Sloppy Jose

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe
Serves 4 | 
A Tex-Mex twist on the classic sandwich.

Ingredients:

1 lb. ground beef
1/2 cup chopped red bell pepper
1/2 cup chopped onion
1 celery rib, chopped
2 cloves garlic, minced
1 chipotle pepper in adobo sauce, chopped
1 teaspoon chili powder
1 teaspoon ground cumin
1 1/2 cups salsa
2 tablespoons chili sauce
4 hamburger buns

Directions:

  1. Cook the beef, red pepper, celery and onion in a large skillet over medium heat until the meat browns.
  2. Drain off the fat. Add the garlic, chipotle pepper, chili powder and cumin and cook a couple minutes longer.
  3. Then stir in the salsa and chili sauce and simmer for about five minutes or so until the mixture starts to thicken.
  4. Some garnishes may include shredded cheese, sour cream, jalalpeños - you name it. Serve on slider or full-size rolls, with corn bread or just by itself like you might serve chili.
Main Ingredient: Ground Beef
Cooking Method: Skillet
Course: Lunch

Similar Recipes:

Rate this Recipe

Choose a rating
See Other Recipes Like This
Fall
Summer
Sprimg
Winter

Warm up with delicious soup!

Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >

What to eat before the Big Meal?

What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >