Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Saucy Grilled Shrimp
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Avocado Shrimp Salad
Serves 6 |
Light, flavorful, and so easy to make.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 lb large shrimp, peeled, deveined, and cooked |
| 2 avocados, diced |
| 1/4 cup finely chopped red onion |
| 1/2 cup halved cherry tomatoes |
| 1/4 cup chopped fresh parsley |
| 1/4 cup diced cucumber |
| 2 tablespoons lime juice |
| 1 tablespoon olive oil |
| Salt, to taste |
| Ground black pepper, to taste |
Directions:
- Chop the shrimp into small pieces. Set aside.
- Combine the diced avocados, red onion, tomatoes, parsley, and cucumber in a large mixing bowl. Set aside.
- In a separate smaller bowl, whisk together the lime juice, olive oil, salt and pepper.
- Add the shrimp to the avocado mixture. Pour the lime dressing over top and gently toss together until well combined.
- Serve immediately or chill in the refrigerator before serving.
| Main Ingredient: | Avocado, Shrimp |
| Course: | Dinner |
Similar Recipes:
See Other Recipes Like This
Spring
Summer
Fall
Winter
The perfect recipes for the school year!
When it comes to the school year, you usually have less time to make breakfast, lunch and dinner. Try these tasty recipes, they're easy, quick and delicious! View Recipes >
Delicious recipes for the afternoon
Who said brown bag lunches have to be a sandwich and apple? View Recipes >
