Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend

Upside Down Blueberry Cobbler
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List

Spicy Corn Ribs





Serves 8 |
Corn has never been this fun to eat!
Ingredients:
2 ears corn |
1 tablespoon olive oil |
1/2 teaspoon garlic powder |
1/4 teaspoon onion powder |
1/2 teaspoon smoked paprika |
1/2 teaspoon salt |
1/4 teaspoon black pepper |
Directions:
- Preheat the oven to 375° F. Line a baking tray with parchment paper.
- Stand the corn up with the wider end on the bottom. Slice the corn in half lengthwise then slice the halves in half lengthwise, making four quarters.
- Pour the olive oil into a bowl. Add the garlic powder, onion powder, smoked paprika, salt and pepper. Stir together until well combined.
- Generously brush the seasoning mixture over the corn.
- Lay the corn on the baking tray and place in the oven to bake for 25-30 minutes, until the corn is crisp.
- Remove from the oven and transfer to a platter. Enjoy!
Main Ingredient: | Corn On The Cob |
Cooking Method: | Bake |
Course: | Side |
Similar Recipes:
See Other Recipes Like This
Summer
Spring
Fall
Easy and Tasty recipes that kids love!

Try out these tried and true classics that kids go bananas over. They're fun, simple and delicious! View Recipes >
Delicious Greek yogurt recipes to try at home.

If you love Greek yogurt, but want to shake things up a bit, try these amazing recipes. They're healthy, flavorful and easy to make! View Recipes >