Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Feta and Spinach Sweet Potato Quiche
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Grilled Chipotle Lime Chicken
Serves 4 |
A little sweet and tangy with bold chipotle flavor.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 4 boneless skinless chicken breasts |
| 1/2 cup olive oil, more for marinating chicken |
| Southwest seasoning, to taste |
| 4 tablespoons fresh lime juice |
| 2 cloves garlic, minced |
| 2 chipotle chilies in adobo sauce, minced, 1 tablespoon adobo sauce reserved |
| 2 tablespoons honey |
Directions:
- Drizzle a small amount of olive oil over the chicken breasts and generously sprinkle the Southwest seasoning on both sides.
- In a small bowl, whisk together 1/2 cup olive oil, lime juice, minced garlic, and chipotles in adobo with the reserved sauce. Pour half of the marinade into sealable container and place the seasoned chicken breasts inside. Seal the lid shut and toss to coat. Place in the refrigerator to marinate 30 minutes.
- Preheat grill to medium-high heat.
- Whisk the honey into the remaining marinade. Set aside. Remove the chicken from the marinade and place onto grill. Cook for about 5 minutes then flip over and cook for an additional 5 minutes. Baste both sides of the chicken with the honey-marinade mixture and cook for 2 more minutes per side, until browned.
- Transfer the chicken to serving plates and pour any remaining honey sauce over top and enjoy!
| Main Ingredient: | Chicken Breast |
| Cooking Method: | Grill |
| Course: | Dinner |
See Other Recipes Like This
Spring
Summer
Memorial Day
4th Of July
Treat Dad Like a King!
Show Dad how much he means to you by preparing his all-time favorite foods. View Recipes >
Pack the Perfect Picnic!
Grab your picnic basket and blanket, and get ready for a moveable feast! View Recipes >
