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Honey Glazed Pork Loin Chops
Serves 4 |
Simply sweet and wholly delicious!
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Ingredients:
| 4 pork loin chops |
| Salt, to taste |
| Ground black pepper, to taste |
| 2 tablespoons honey |
| 2 tablespoons brown sugar |
Directions:
- Preheat oven to 350° F.
- Coat a large skillet with cooking spray. Bring skillet to medium heat.
- Lightly season each pork chop with salt and pepper.
- Place pork chops in the skillet and cook until lightly browned and flip to cook evenly. Transfer pork chops to baking dish. Set aside.
- Combine the honey and brown sugar in a microwave safe bowl. Stir together until mixed well. Place the bowl in the microwave and cook for 20 seconds.
- Spoon half of the honey-brown sugar mix over the tops of each pork chop.
- Place the baking dish in the oven and bake for 15 minutes. Remove the baking dish from the oven and flip the pork chops. Spoon the remaining honey-brown sugar mixture over the pork chops. Return the baking dish to the oven and bake for an additional 15 minutes.
- Transfer pork chops to servings plates and enjoy!
| Main Ingredient: | Pork Chop |
| Cooking Method: | Bake |
| Course: | Dinner |
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