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Simple Country Salad

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Serves 8 |

A uniquely flavorful salad.

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Ingredients:

1 tablespoon fresh lemon juice

1/2 teaspoon salt

1 teaspoon honey

1/3 cup extra-virgin olive oil

1/2 lb escarole, chopped

1/4 lb mustard greens, trimmed and finely chopped

1/2 lb dandelion greens, discard stems and cut leaves crosswise

2 oz baby spinach

1/2 cup chopped fresh dill

1/4 cup fresh flat-leaf parsley

1/4 cup thinly sliced scallion

Directions:

Whisk together lemon juice, salt, and honey in a mixing bowl and add oil in a slow stream, whisking until blended. Set Aside.
Combine escarole, mustard greens, dandelion greens, baby spinach, dill, parsley and scallions in a salad bowl. Drizzle dressing over salad, toss to coat, and enjoy!

Course:

Salad

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