Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Double Mushroom Beef Burgers
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Hummus
Serves 8 |
Full flavored and easy to prepare.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 2 cups well-cooked or canned chickpeas, drained, liquid reserved |
| 1/2 cup tahini, optional, with some of its oil |
| 1/4 cup extra virgin olive oil, plus oil for drizzling |
| 2 to taste garlic cloves, peeled |
| to taste salt and black pepper |
| 1 tablespoon ground cumin or paprika, plus a sprinkling for garnish |
| 1 juice of lemon, plus more as needed |
| fresh parsley leaves, chopped,for garnish |
Directions:
- Put everything except the parsley in a food processor and begin to process; add the chickpea liquid or water as needed to allow the machine to produce a smooth puree.
- Taste and adjust the seasoning (I often find I like to add much more lemon juice).
- Serve, drizzled with the olive oil and sprinkled with a bit more cumin or paprika and some parsley.
| Course: | Side, dip |
Similar Recipes:
See Other Recipes Like This
Spring
Middle Eastern
Winter
Fall
Summer
Easy and Tasty recipes that kids love!
Try out these tried and true classics that kids go bananas over. They're fun, simple and delicious! View Recipes >
Delicious Greek yogurt recipes to try at home.
If you love Greek yogurt, but want to shake things up a bit, try these amazing recipes. They're healthy, flavorful and easy to make! View Recipes >
