Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Brew Burgers
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Baked Tilapia with Garlic Butter
Serves 4 |
Seafood has never been so simple.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 4 tilapia fillets |
| 2 tablespoons butter |
| 2 cloves garlic, finely minced |
| 1/2 teaspoon pepper |
| 1/2 teaspoon salt |
| 1/4 teaspoon dried dill weed |
| 1/4 teaspoon paprika |
Directions:
- Preheat oven to 350° F.
- In saucepan, combine butter, garlic, pepper, salt, dillweed, and paprika. Heat over low heat until butter is melted and starts simmering. Remove from heat.
- Brush a little of the butter mixture in the bottom of a shallow baking dish then place tilapia fillets on the buttered area. Brush top of each tilapia fillet with the seasoned butter mixture.
- Bake for 12 to 15 minutes, until tilapia flakes easily with a fork.
| Main Ingredient: | Fish Fillet, Seafood |
| Cooking Method: | Bake |
| Course: | Dinner |
See Other Recipes Like This
Summer
Fall
Spring
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
