Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Coconut Rum Limeade Slushie
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Homemade Red Velvet Popcorn
Serves 12 |
A delightful alternative when looking for something other than traditional sweets.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 22 oz white chocolate chips |
| 8 cups popcorn, (popped, 2 bags of microwave or 1/2 cup unpopped kernels) |
| 1 tablespoon shortening |
| 3 cups red velvet cake, (small bits) |
Directions:
- Pop popcorn, remove unpopped kernels and transfer to large bowl.
- Combine and melt shortening and white chocolate chips in a double boiler.
- Drizzle melted chocolate mixture over the top of the popcorn. Stir together until evenly coated.
- Add red velvet cake bits to bowl, stir until well mixed.
- Let chocolate set before serving.
| Course: | Dessert |
See Other Recipes Like This
Spring
Valentine's Day
Fall
Summer
Enjoy these dark greens for your health!
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >
