Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Chocolate Brownies with a Twist
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Pecan Crusted Pumpkin Pie
Serves 8 |
A creamy pumpkin pie center with a crunchy crust.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 3/4 cup milk |
| 15 oz pumpkin puree |
| 1 1/2 cup flour |
| 3/4 cup brown sugar |
| 1 tablespoon ice water |
| 2 teaspoons pumpkin pie spice |
| 1/3 cup pecans |
| 3 eggs |
| 3/4 teaspoon sea salt |
| 6 tablespoons butter, (unsalted, cut into small chunks) |
Directions:
- Finely grind pecans in food processor. Pour ground pecans into a mixing bowl, add in 1/4 teaspoon salt, butter and flour. Stir together until contents resembles jagged crumbs.
- Slowly pour in ice water, the ingredients should just begin to form dough. Once doughy, lightly flatten out, place onto large plate, cover and refrigerate for 30 minutes.
- Remove from refrigerator, roll out into 13 inch circle. Place into pie pan, fold edges over and crimp. Place back in refrigerator for 30 minutes.
- Preheat oven to 425° F.
- Place pie pan in oven, bake 20-25 minutes, until crust is golden brown. Remove from oven and allow to cool.
- Reduce oven to 350° F.
- Combine, eggs and brown sugar in a mixing bowl. Whisk until mixed well. Pour in milk, remaining salt, pumpkin puree and pumpkin spice. Whisk again, contents should be well mixed.
- Pour pie mix into the pie pan. Place in oven and bake for 60 minutes.
- Let the pie cool for at least 1 hour before serving.
| Course: | Dessert |
See Other Recipes Like This
Halloween
Thanksgiving
Fall
Classic Holiday Recipes with a Twist
Try these delicious recipes for your Thanksgiving meal. They're easy to prepare, fun to make, the whole family will love them. Share your passion for cooking and do something a little different this holiday season. Great tasting recipes from turkey and stuffing to mashed potatoes and cranberry sauce. Don't forget the pumpkin pie! View Recipes >
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
