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Deliciously Sweet Apple Pie Pancakes

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Serves 8 | 
Make a batch of these confectionary delights as an entree or dessert.

Ingredients:

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1 cup grated and peeled apples+ Add to Shopping List
1 teaspoon ground cinnamon+ Add to Shopping List
1 teaspoon vanilla extract+ Add to Shopping List
2 tablespoons brown sugar+ Add to Shopping List
1 cup flour+ Add to Shopping List
1 cup whole milk+ Add to Shopping List
1 tablespoon unsalted butter, melted, more for skillet+ Add to Shopping List
1 teaspoon baking powder+ Add to Shopping List
1/8 teaspoon nutmeg+ Add to Shopping List
1 egg+ Add to Shopping List
1/8 teaspoon salt+ Add to Shopping List
Maple syrup, for serving+ Add to Shopping List

Directions:

  1. Combine cinnamon, sugar, salt, flour, nutmeg and baking powder.
  2. In a separate bowl, whisk together the butter, milk, vanilla and egg.
  3. Combine the two bowls of ingredients together, mix evenly and then fold apples into batter.
  4. Warm the skillet on medium heat, drop in butter and melt.
  5. Scoop a small amount of batter into the skillet, cook 2 minutes per side. They should be golden brown. Continue until batter is used up.
  6. Place the pancakes onto a baking sheet, keep warm until ready to serve.
Cooking Method: Bake, Skillet
Main Ingredient: Apple
Course: Breakfast, brunch

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