Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Easy Cheese Omelet
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Corned Beef and Cabbage
Serves 4 |
A traditonal Irish dish that's incredibly tasty.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 4 red potatoes, (scrubbed, clean and quartered) |
| 2 cups baby carrots, (halved lengthwise) |
| 3 cups cabbage, chopped |
| 3 1/2 lb. corned beef brisket, (plus spice packet) |
| 3 cups water |
| 1 tablespoon caraway seeds |
Directions:
- Place the potatoes, carrots and cabbage in a 5 quart slow cooker. Cut brisket in half; place over the vegetables.
- Add the water, caraway seeds and contents of spice packet to slow cooker.
- Cover and cook on low for 9-10 hours or until the meat is tender and fully cooked and the vegetables are tender.
| Main Ingredient: | Beef |
| Cooking Method: | Slow Cooker |
| Course: | Dinner |
Similar Recipes:
See Other Recipes Like This
St. Patrick's Day
Classic Holiday Recipes with a Twist
Try these delicious recipes for your Thanksgiving meal. They're easy to prepare, fun to make, the whole family will love them. Share your passion for cooking and do something a little different this holiday season. Great tasting recipes from turkey and stuffing to mashed potatoes and cranberry sauce. Don't forget the pumpkin pie! View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >
