Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Spinach and Tomato Shrimp Pasta
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Baked Lemon Pepper Wings
Serves 6 |
Highly flavorful with a crispy exterior.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 3 lb chicken wings |
| 3 tablespoons olive oil |
| 1/4 cup lemon pepper seasoning |
| 2 teaspoon baking powder |
Directions:
- Preheat the oven to 400° F. Place two wire racks in two rimmed baking sheets.
- Place the chicken wings into a large bowl. Drizzle the olive oil over the wings and toss to coat.
- Sprinkle the lemon pepper seasoning over the chicken wings. Rub the seasoning into the wings. Sprinkle the baking powder over the wings and toss to coat.
- Place half of the wings on both wire racks.
- Place the baking sheets into the oven and bake for 40-45 minutes, until skin is crispy.
| Main Ingredient: | Chicken Wings |
| Cooking Method: | Bake |
| Course: | Appetizer, snack |
See Other Recipes Like This
Fall
Summer
Spring
Nothing beats good old-fashioned slow cooked food!
These recipes are full of flavor and easy to make. From classic roasts to hearty stews, there's something for everyone. View Recipes >
What to do with all that turkey, stuffing and cranberry sauce?
Here's a few ideas that might help solve the Thanksgiving leftover dilemma. There's a lot you can do with turkey: sandwiches, wraps, tacos. But what can you do with stuffing and cranberry sauce? How about make a sandwich unlike any other. A little bit sweet, a little filling, a whole lotta goodness from the first bite to the last. How about a hearty soup or an everything casserole. View Recipes >
