Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Green Beans with Bacon
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Spaghetti & Savory Meatballs
Rate this Recipe
Serves 4 |
The classic Italian dish.
Ingredients:
1 spaghetti sauce, 24 oz. |
8 ounces uncooked spaghetti, cooked |
parmesan cheese, grated |
Meatball Ingredients: |
1 lb. ground beef |
1/2 cup soft bread crumbs |
1 egg |
2 tablespoons onion, finely chopped |
1 garlic clove, minced |
1/2 teaspoon salt |
1/8 teaspoon pepper |
Directions:
- Heat oven to 350°F. Combine meatball ingredients in large bowl, mixing lightly but thoroughly. Shape into twelve 2" meatballs. Place on rack in broiler pan. Bake in 350°F oven 25 to 30 minutes.
- Combine meatballs and spaghetti sauce in large saucepan; heat through, stirring occasionally. Serve over spaghetti; sprinkle with cheese.
Course: | Dinner |
Similar Recipes:
See Other Recipes Like This
Spring
Winter
Summer
Fall
Italian
Warm up with delicious soup!
It doesn't get much better than sitting down with a big bowl of homemade soup as the temperatures drop outside. View Recipes >
What to eat before the Big Meal?
Here are a few recipe ideas to have before your Thanksgiving Day meal. Why not start off the day with something a little sweeter? Maybe a dish with apples? The perfect fall fruit, crisp, juicy and delicious. Or maybe you're in the mood for a hearty brunch, something with a little of everything. View Recipes >