Hi !My Account
Sign in usingFacebook
Why Sign Up?
- Save recipes
- Build shopping lists
- Get personalized food recommendations based on your food and diet preferences
- Access your shopping list and recipes on your mobile device
- Manage email preferences
- Comment and rate recipes
May We Recommend
+ Add to Shopping List
Slow Cooker Beef Stew
Rate this Recipe
Serves 6 |
When food takes this long to cook, it has to be good!
|2 pounds beef stew meat, cut into 1 inch cubes|
|1/4 cup all-purpose flour|
|1/2 teaspoon salt|
|1/2 teaspoon black pepper, ground|
|1 garlic clove, minced|
|1 bay leaf|
|1 teaspoon paprika|
|1 teaspoon Worcestershire sauce|
|1 onion, chopped|
|1 1/2 cups beef broth|
|3 potatoes, diced|
|4 carrots, sliced|
|1 stalk celery, chopped|
- Place meat in slow cooker. In a small bowl mix together the fl our, salt, and pepper; pour over meat, and stir to coat meat with fl our mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery.
- Cover, and cook on Low setting for 10 to 12 hours, or on High setting for 4 to 6 hours.
|Cooking Method:||Slow Cooker|
Nothing beats good old-fashioned slow cooked food!
These recipes are full of flavor and easy to make. From classic roasts to hearty stews, there's something for everyone. View Recipes >
Enjoy the Oscars with these supremely delicious dishes!
Oscar buzz is in the air. In order to properly honor the occasion, we have a few suggestions on what to serve your guests. Movie themed foods that pay tribute to the nominees. View Recipes >
The Real Flavor of Mardi Gras!
Ah, C'est bon ca (Ah, that's good), describes cajun cooking perfectly. Louisiana has a cuisine that's unlike anywhere else in the United States. Mixing French with Southern, and making something truly unique. View Recipes >