Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Biscuits with Sausage Gravy
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Cheese Soup
Rate this Recipe
Serves 5 |
Surprisingly easy and oh so delicious.
Ingredients:
2 cup chicken broth |
1/2 cup carrot, finely shredded |
1/4 cup celery, finely chopped |
1/4 cup onion, finely chopped |
2 cup milk |
1/4 cup flour |
dash pepper |
1 cup American cheese, shredded |
Directions:
- In a medium saucepan combine chicken broth, carrot, celery, and onion. Bring to boiling; reduce heat. Cover and simmer for 6 to 8 minutes or till vegetables are tender.
- Combine milk, flour, and pepper. Stir into broth mixture. Cook and stir till thickened and bubbly. Cook and stir 1 minute more. Add cheese; stir till melted.
Main Ingredient: | Chicken Broth, Cheese |
Cooking Method: | Stovetop |
Course: | Soup |
Similar Recipes:
See Other Recipes Like This
Winter
Spring
Summer
Fall
A simple collection of delicious family-style recipes
Planning out the weekly dinner menu? Tired of the same dishes week after week? Try these tasty entrees for a scrumptious change of pace. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >