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Slow Cooked Maple and Brown Sugar Ham

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Serves 16 |

So simple yet so delicious!

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Ingredients:

1/2 cup pure maple syrup

8 lb spiral-cut ham, bone-in or boneless

2 cups pineapple juice

1 cup dark brown sugar

Directions:

Place ham in the crockpot. Rub entire ham with brown sugar. Pour pineapple juice and maple syrup over ham.
Place lid on crockpot. Cook on low for 4-5 hours. An hour before serving, baste ham with juices from bottom of slow cooker.
Let ham rest for 10 minutes on a cutting board before cutting.

Cooking Method:	Slow Cooker
Main Ingredient:	Ham
Course:	Dinner

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