Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Banana and Blueberry Muffins
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Jalapeno Popper Pinwheels
Serves 12 |
Savory, cheesy and a little spicy.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 8 oz cream cheese |
| 1 cup shredded cheddar cheese |
| 2 jalapeno peppers, seeded and finely diced |
| 3 slices bacon, cooked and crumbled |
| 1 tablespoon powdered ranch seasoning |
| 1 sheet puff pastry |
| 3 tablespoons unsalted butter, melted |
| 1 teaspoon finely chopped fresh parsley |
| 1 teaspoon kosher salt |
| 1 teaspoon minced garlic |
Directions:
- Preheat oven to 400° F. Line a large baking sheet with parchment paper.
- In a mixing bowl, combine the cream cheese, cheddar cheese, jalapenos, bacon, and ranch seasoning. Set aside.
- On a lightly floured surface, roll the puff pastry dough.
- Spread the cream cheese mixture over the dough, leaving a little space at the edges.
- Wet the pastry edges with water. Roll the dough into a tight log.
- Slice the log into 12 equal-sized pieces.
- Arrange the pinwheels on the baking sheet. Place into the oven to bake for 18-20 minutes, until tops are golden brown. Remove from oven and let sit.
- In a small bowl, stir together the melted butter, parsley, salt, and garlic.
- Brush the butter mixture over the baked pinwheels. Enjoy!
| Cooking Method: | Bake |
| Course: | Snack |
See Other Recipes Like This
Winter
Spring
Summer
Fall
Enjoy these dark greens for your health!
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >
