Cooking

Browse:
My Recipe Box

May We Recommend

Sun Dried Tomato Chicken
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List
Array

BBQ Cherry Beef Kabobs

Empty StarEmpty StarEmpty StarEmpty StarEmpty Star
Rate this Recipe
Serves 4 | 
The trifecta of savory, sweet and tangy.

Ingredients:

1 top sirloin steaks, cut into cubes
1/4 lb fresh cherries, pitted
1/2 cup barbecue sauce, your preference
1 tablespoon apple cider vinegar
1/2 teaspoon kosher salt
1/4 teaspoon cracked pepper
8 whole cremini mushrooms
1/2 red onion, cut into 1-inch pieces
1 green bell pepper, seeded, cut into 1-inch pieces

Directions:

  1. In a medium saucepan combine cherries, barbecue sauce and vinegar. Simmer on low heat for 20-30 minutes. Puree in a blender, adding water if needed for a pourable consistency.
  2. Preheat grill to medium-high.
  3. Season sirloin steak cubes with kosher salt and cracked pepper.
  4. On 4 long, metal skewers, alternate peppers, onion, steak and mushrooms. Baste kabobs with cherry bbq sauce.
  5. Grill kabobs for 12- 14 minutes, turning occasionally. Baste kabobs with cherry barbecue sauce after turning.
  6. Brush additional bbq sauce over kabobs just before serving.
Main Ingredient: Steak
Cooking Method: Grill
Course: Dinner

Similar Recipes:

Rate this Recipe

Choose a rating

Comments:

Please Log in to comment

The comments section is here to help you have a great cooking experience. Keep that in mind and be on your best behavior as you chime in. Comments will be monitored and removed if off-topic, rude, or hurtful.



See Other Recipes Like This
American
Summer
Spring

Eating healthy never tasted so good!

Eating healthy never tasted so good!
Looking for a healthier option to enjoy for lunch or dinner? Check out these delicious Autumn salads. View Recipes >

Delicious recipes for the afternoon

Delicious recipes for the afternoon
Who said brown bag lunches have to be a sandwich and apple? View Recipes >