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Easy Chocolate Cake

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Serves 24 |

Chocolate perfection.

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Ingredients:

1 cup milk

1 cup boiling water

2 cups sugar

3/4 cup unsweetened cocoa powder

2 teaspoons vanilla extract

1 teaspoon salt

1/2 cup vegetable oil

1 1/2 teaspoons baking soda

1 3/4 cups flour, more for flouring pans

1 1/2 teaspoons baking powder

2 eggs

Directions:

Preheat oven to 350° F. Grease two 9-inch round baking pans with cooking spray and sprinkle with flour.
Combine sugar, cocoa powder, salt, baking soda, flour and baking powder in a mixing bowl. After mixed, add in milk, vanilla extract, vegetable oil and eggs. Mix ingredients together for 2 minutes. Pour in hot water and mix until batter is thin.
Pour batter into greased baking pans.
Place pans in oven and bake for 30-35 minutes. Remove from oven and place on rack to cool.

Main Ingredient:	Chocolate
Cooking Method:	Bake
Course:	Dessert

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