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Philly Steak Sandwich

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A truly delightful classic that's always a crowd favorite!


sandwich steak, thin sliced
3 Tbsp. butter
onion, sliced thin
green pepper, sliced thin
2 Tbsp. parmesan cheese
1 cup mozzarella cheese, grated
1/2 tsp. garlic salt
1/4 tsp. black pepper


  1. Melt butter in large skillet. Saute onion and green pepper just until tender.
  2. While onion mixture is cooking, combine remaining ingredients in small bowl.
  3. Remove cooked onion and peppers from skillet and set aside.
  4. Add steaks and fry on both sides. 
  5. When steaks are cooked, top them with onions and peppers and then cheese mixture.
  6. Cover and cook until cheese is melted. Serve hot on fresh bread or roll.
Course: Dinner, lunch
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In no event shall Superior Grocers, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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