Cooking
Browse:
Advanced Search
My Recipe Box
May We Recommend
Grilled Italian Burgers with Sun-Dried Tomato Mayo
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
4-Ingredient Paleo Pancakes
Rate this Recipe
Serves 6 |
Healthy, delicious and easy to make!
Ingredients:
Coconut oil, for frying |
6 eggs |
1/3 cup coconut flour |
3 bananas |
1/2 teaspoon salt, optional |
Directions:
- Combine coconut flour, bananas and eggs in blender. Add salt if desired. Puree ingredients until smooth. (It should be thick, if thin add additional tablespoon of coconut flour)
- Heat a skillet on medium heat. Pour a small amount of coconut oil in skillet, coat skillet evenly.
- Pour pancake batter in skillet. Cook each pancake for 2-4 minutes, until bottom is golden brown then flip and cook additional 2-4 minutes. Repeat until all batter is used.
Course: | Breakfast, brunch |
Similar Recipes:
See Other Recipes Like This
Low Sugar
Spring
Fall
WInter
Summer
Enjoy these dark greens for your health!
Eating your veggies has never been easier. Try these scrumptious recipes that are both healthy and easy to prepare. View Recipes >
Celebrate Cinco de Mayo!
Take a fiesta of flavor to the table with delicious Mexican dishes that will make your taste buds go loco! View Recipes >