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Good Old-Fashioned Onion Rings

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Serves 24 | 

These onion rings are easy, quick and perfect for snacking.

Ingredients:

2 cups flour
1 cup milk
3 sweet onions, peeled, sliced into rings
1 quart oil, for frying
2 teaspoons salt
1 tablespoon white vinegar
3 egg whites
2 teaspoons ground black pepper

Directions:

  1. In a large skillet, heat oil on medium-high.
  2. In a bowl, mix together 1 teaspoon salt, flour and 1 teaspoon pepper. In separate bowl, whisk eggs whites, remaining salt and pepper, vinegar and milk, until frothy.
  3. Dip onion rings in wet mixture, then flour mixture, evenly coat with flour and dip again in wet and dry mixtures.
  4. Place onion rings in hot oil, fry until golden brown. Remove and dry on paper towels. Serve soon afterward and enjoy!
Cooking Method: Pan-fry
Course: Side, appetizer
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In no event shall Superior Grocers, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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