X

Your browser is outdated. Please upgrade to view this site appropriately.

Browse:
Hi !
My Account
My Account

Log In
Sign in usingFacebook

Why Sign Up?

  • Save recipes
  • Build shopping lists
  • Get personalized food recommendations based on your food and diet preferences
  • Access your shopping list and recipes on your mobile device
  • Manage email preferences
  • Comment and rate recipes

Cooking

/

Dinner Recipe

My Recipe Box

May We Recommend

Cheesy Pulled Pork Nachos
Find More Favorites

My Recipes

My Menu

My Shopping List

+ Add to Shopping List

Cook's Tools

Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Menu
Shopping List

Grilled Porterhouse Steak

Rate this Recipe

Serves 4 | 

This is, by far, the king of the grill.

Ingredients:

1 porterhouse steak
1/4 cup olive oil
7 cloves garlic, minced
1 teaspoon fresh rosemary, chopped
1 tablespoon fresh thyme, chopped
1 tablespoon salt
2 teaspoons ground black pepper

Directions:

  1. Set porterhouse in a glass baking dish. In a small bowl, whisk together oil, garlic, rosemary, thyme, salt and black pepper. Pour marinade over steak; turn steak several times, to coat. Cover dish and place in refrigerator for at least 2 hours or up to 1 day; turn steak occasionally.
  2. When ready to cook, prepare grill for medium heat. Remove steak from marinade; shake off excess. Place steak on grill rack, cover grill. Grill steak for about 15 minutes per side for rare (instant-read thermometer inserted into center of steak registers 115 degrees F to 120 degrees F), 18 minutes per side for medium-rare (125 degrees F to 130 degrees F). Note: If steak starts to burn, occasionally move steak to a cooler part of the grill rack. Transfer steak to a serving platter, cover to keep warm, and let sit for about 5 minutes. Cut meat away from the bone and into 1/3-inch-thick slices before serving.
Cooking Method: Grill
Main Ingredient: Beef
Course: Lunch, Dinner
view disclaimer
In no event shall Superior Grocers, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

Similar Recipes:

Rate this Recipe

Comments:

Please Log in to comment

The comments section is here to help you have a great cooking experience. Keep that in mind and be on your best behavior as you chime in. Comments will be monitored and removed if off-topic, rude, or hurtful.

Name:

Comment:

Please Log in to comment
See Other Recipes Like This
Memorial Day
New Year's Day
Labor Day
Spring
Summer
Fall
Independence Day

Treat Dad Like a King!

Show Dad how much he means to you by preparing his all-time favorite foods. View Recipes >

Mix Up Some Refreshing Summer Flavors

Summer is here, and there's no better way to showcase farm fresh vegetables than with bright, flavorful salads. View Recipes >

Minimal ingredient treats with great taste in no time!

Be surprised what you can make with just a few simple ingredients. Everything from brownies to orange sorbet and everything in between! View Recipes >

Dairy Recipes

In honor of National Dairy Month, here are a few of our favorite recipes. We have a sample of everything from a Macaroni and Cheese Casserole to a Strawberry Milkshake! View Recipes >