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Simple Grilled Top Sirloin Steak

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Serves 4 | 

A cookout classic, sirloin steak is a prime cut for grilling.

Ingredients:

2 boneless top sirloin steak
2 teaspoon kosher salt
4 teaspoon black pepper, (freshly ground)

Directions:

  1. Prepare grill for medium-high heat.
  2. Salt and pepper both sides of steak.
  3. Lightly oil grill rack then place steak on grill. Cover grill and cook steak for about 10 minutes per side or until an instant-read thermometer registers 135 degrees, for medium rare, or cook until desired doneness is reached.
  4. Remove steak from grill, cover with foil then let rest for 10 minutes before slicing.
Cooking Method: Barbecue, Grill
Main Ingredient: Beef, Steak
Course: Dinner
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In no event shall Superior Grocers, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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