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Mini Bagels with Cheese and Bacon

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Serves 12 | 
Like the beloved frozen entrée, but so much better!

Ingredients:

1/2 cup deli ham, diced
4 strips bacon, cooked and crumbled
1 cup Colby cheese, shredded
1/2 cup mayonnaise
6 miniature bagels, split

Directions:

  1. Preheat broiler.
  2. Combine ham, cooked bacon, cheese and mayonnaise in a small bowl; spread over bagels. Set bagels on an ungreased baking sheet.
  3. Broil 4 inches from heat source until lightly browned and cheese is bubbly, about 2-4 minutes.
Cooking Method: Broil
Course: Side

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