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Beef & Roasted Pepper Crostini

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Serves 36 | 

Easy, Flavorful and fun to make.

Ingredients:

3/4 lb roast beef, (thinly sliced)
3 tablespoons olive oil
2 cloves garlic, (crushed)
2 loaves French bread, (cut into 1/2-inch thick slices)
1 jar roasted red peppers, (rinsed, drained, chopped)
2 cups Italian cheese blend, (shredded)

Directions:

  1. Heat oven to 450° F.
  2. In 1 cup glass measure, combine oil and garlic; microwave on HIGH 30 seconds. Lightly brush top side of each bread slice with oil mixture; arrange on 2 baking sheets.
  3. Bake in 450° oven 6 to 8 minutes or until light golden brown.
  4. Layer equal amounts of beef, red peppers and cheese over toasted bread. Return to oven; bake an additional 2 to 4 minutes or until cheese is melted. Serve immediately.
Cooking Method: Bake
Course: Appetizer, snack
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In no event shall Superior Grocers, its affiliates and its third party providers be liable to you or any third parties for any illness or damages of any kind, direct or indirect, arising out of, or in any way connected with, your use of the information or recipes provided on, or accessed through, this website. Service provider, its affiliates and its third party providers disclaim any liability, loss or obligation in connection with the content provided on this website. This website, and the recipes and information on this website, are provided strictly "as is" and without warranty of any kind, and should not be construed in any way as medical advice or instruction. Consult the appropriate health professionals before using any of the recipes or information on this website.

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